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What stands out to me about Food & Beverage brands that grow through Sharefunding?

Gijs Dalen Meurs
Gijs Dalen Meurs
·Feb 17, 2026 · 17:37·
What stands out to me about Food & Beverage brands that grow through Sharefunding?

What catches my attention about Food & Beverage brands that grow through Sharefunding?

What catches my attention about Food & Beverage brands that grow through Sharefunding?

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Their customers were already fans. By making their fans co-owners, they not only financed their growth with friends but also got the chance to bind them as ambassadors.

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People often have an emotional connection with food and beverage brands. In many cases, this is also because the choice of brand is part of their identity. The brand often represents a mission or quality that aligns with your view of the world. Some successful F&B brands, such as Kadir's, Grutto, Brandt & Levie, Leentjes, Onwine, and Fish Tales, are all beautiful brands with their own missions and focus that have managed to achieve their goals in multiple funding rounds by financing their plans with customers through a strong community and brand value.

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Every brand is about emotion and Food & Beverage is no exception. Sharefunding turns that into capital. There is no need to think about how to raise additional capital. The question is: do you dare to make your customers co-owners?

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